It is easy to roast these small tomatoes by first poking their skin and then coating lightly with olive oil. Toss with a little minced garlic and place on a foil lined baking sheet. Roast in a 350 degree F. oven for 35 to 45 minutes. The roasted tomatoes are delicious on their own or in other dishes. Try using them as a topping on your next homemade pizza for a special treat.