"Delicious! So easy and so good. I will be making these again. I didn't cooke the beans and bacon together very long since the beans were already steamed and the bacon was crispy."
"My apples are small, but delicious. I used them to make this crisp recipe. Loved the topping. I like the same amount of apples to topping, so this was perfect for me."
"This was a great change from microwaved green beans and I even used the canned ones. Heating them in the skillet dries them off a little so they aren't so wet and the garlic adds so much flavor."
"I made these last night and refrigerated them to bake tonight since my neighbors are coming over. They were SO creamy last night! I'm sure they will be delicious tonight, too. I plan to take them out of the fridge 30 minutes before baking them for 20-25 minutes."
"I only used 1/4 cup brown sugar according to Smilingogre's Review and it was just sweet enough. Loved this on our grilled chicken last night. We have some leftover of the sauce and the chicken so I am going to make BBQ chicken pizza with it. Can't wait!"
"Everyone loved this. It's the perfect mix of sweet and salty! I had my pineapple draining while I was preparing the pretzel mixture to get as much moisture out as I could. Didn't have to worry about sogginess because there wasn't any leftovers."
"I had my parents over for lunch yesterday and had all the fixings for this set up like a salad bar. So, each person could create their own masterpiece. I even made homemade croutons to top it off with. It was the perfect lunch!"
"Delicious! I loved the sweetness of the honey and the tang of the vinegar. And the Italian dressing packets are a staple at my house. This was great on a bed of greens with fresh bread."
"Simple and good. I used chopped dill pickles instead of sweet pickle relish since we don't do sweet pickles. Great on soft white bread with lettuce for crunch."
"I followed bam's advice and also cooked these on the grill so it wouldn't heat up the house. I also used red onion instead of green onions and added summer squash and mushrooms. Very good. The kids made their own with only the vegetables they like so it worked great for everyone."
"I just used plain cream of mushroom and cream of chicken since I don't care for the ones with added flavor. It was so nice to get home and have everything ready, even the rice. It was perfect since we had a busy night and there wasn't much time to spare!"