Loading
Nutrition Information for Fast foods, pancakes with butter and syrup
back to USDA Nutrition Index
Fast foods, pancakes with butter and syrup (USDA#21025)
| Serving Size | 2 cakes |
| Water | 49g |
| Calories | 224 |
| Energy | 937kj |
| Protein | 3g |
| Total Fat | 6g |
| Ash | 1g |
| Total Carbohydrates | 39g |
| Calcium, Ca | 55mg |
| Iron, Fe | 1mg |
| Magnesium, Mg | 21mg |
| Phosphorus, P | 205mg |
| Potassium | 108mg |
| Sodium | 476mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 6mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 8mcg |
| Vitamin C, total ascorbic acid | 1mg |
| Thiamin | 0mg |
| Riboflavin | 0mg |
| Niacin | 1mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 5mg |
| Folate, total | 22mcg |
| Folic acid | 7mcg |
| Folate, food | 15mcg |
| Folate, DFE | 27mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 121IU |
| Vitamin A, RAE | 35mcg_RAE |
| Retinol | 35mcg |
| Vitamin E (alpha-tocopherol) | 0mg |
| Fatty acids, total saturated | 2g |
| 6:0 | 6g |
| 8:0 | 2g |
| 10:0 | 7g |
| 12:0 | 0g |
| 14:0 | 0g |
| 16:0 | 1g |
| 18:0 | 0g |
| Fatty acids, total monounsaturated | 2g |
| 16:1 undifferentiated | 8g |
| 18:1 undifferentiated | 2g |
| Fatty acids, total polyunsaturated | 0g |
| 18:2 undifferentiated | 0g |
| 18:3 undifferentiated | 6g |
| 20:4 undifferentiated | 0g |
| Cholesterol | 25mg |
| Tryptophan | 4g |
| Threonine | 0g |
| Isoleucine | 0g |
| Leucine | 0g |
| Lysine | 0g |
| Methionine | 7g |
| Cystine | 0g |
| Phenylalanine | 0g |
| Tyrosine | 0g |
| Valine | 0g |
| Arginine | 0g |
| Histidine | 8g |
| Alanine | 0g |
| Aspartic acid | 0g |
| Glutamic acid | 0g |
| Glycine | 0g |
| Proline | 0g |
| Serine | 0g |
Loading
There currently aren't any reviews or comments for this usda nutrition. Be the first!
Advertisement
Advertisement