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Nutrition Information for Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt
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Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt (USDA#11840)
| Serving Size | 10 strips |
| Water | 52g |
| Calories | 218 |
| Energy | 912kj |
| Protein | 3g |
| Total Fat | 8g |
| Ash | 1g |
| Total Carbohydrates | 34g |
| Dietary Fiber | 3g |
| Calcium, Ca | 10mg |
| Iron, Fe | 1mg |
| Magnesium, Mg | 22mg |
| Phosphorus, P | 65mg |
| Potassium | 480mg |
| Sodium | 281mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 0mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 0mcg |
| Fluoride, F | 25mcg |
| Vitamin C, total ascorbic acid | 9mg |
| Thiamin | 0mg |
| Riboflavin | 0mg |
| Niacin | 2mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 0mg |
| Folate, total | 17mcg |
| Folic acid | 0mcg |
| Folate, food | 17mcg |
| Folate, DFE | 17mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 0IU |
| Vitamin A, RAE | 0mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 3g |
| 16:0 | 3g |
| 18:0 | 0g |
| Fatty acids, total monounsaturated | 3g |
| 18:1 undifferentiated | 3g |
| Fatty acids, total polyunsaturated | 0g |
| 18:2 undifferentiated | 0g |
| Cholesterol | 0mg |
| Tryptophan | 4g |
| Threonine | 0g |
| Isoleucine | 0g |
| Leucine | 0g |
| Lysine | 0g |
| Methionine | 0g |
| Cystine | 2g |
| Phenylalanine | 0g |
| Tyrosine | 8g |
| Valine | 0g |
| Arginine | 0g |
| Histidine | 5g |
| Alanine | 0g |
| Aspartic acid | 0g |
| Glutamic acid | 0g |
| Glycine | 0g |
| Proline | 0g |
| Serine | 0g |
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