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Nutrition Information for Leeks, (bulb and lower-leaf portion), freeze-dried
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Leeks, (bulb and lower-leaf portion), freeze-dried (USDA#11624)
| Serving Size | 1 tbsp |
| Water | 2g |
| Calories | 321 |
| Energy | 1344kj |
| Protein | 15g |
| Total Fat | 2g |
| Ash | 6g |
| Total Carbohydrates | 74g |
| Dietary Fiber | 10g |
| Calcium, Ca | 360mg |
| Iron, Fe | 7mg |
| Magnesium, Mg | 161mg |
| Phosphorus, P | 346mg |
| Potassium | 2400mg |
| Sodium | 35mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 0mg |
| Manganese, Mn | 2mg |
| Selenium, Se | 5mcg |
| Vitamin C, total ascorbic acid | 118mg |
| Thiamin | 0mg |
| Riboflavin | 0mg |
| Niacin | 3mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 1mg |
| Folate, total | 366mcg |
| Folic acid | 0mcg |
| Folate, food | 366mcg |
| Folate, DFE | 366mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 277IU |
| Vitamin A, RAE | 14mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 0g |
| 16:0 | 0g |
| 18:0 | 1g |
| Fatty acids, total monounsaturated | 2g |
| 18:1 undifferentiated | 2g |
| Fatty acids, total polyunsaturated | 1g |
| 18:2 undifferentiated | 0g |
| 18:3 undifferentiated | 0g |
| Cholesterol | 0mg |
| Tryptophan | 0g |
| Threonine | 0g |
| Isoleucine | 0g |
| Leucine | 0g |
| Lysine | 0g |
| Methionine | 0g |
| Cystine | 0g |
| Phenylalanine | 0g |
| Tyrosine | 0g |
| Valine | 0g |
| Arginine | 0g |
| Histidine | 0g |
| Alanine | 0g |
| Aspartic acid | 1g |
| Glutamic acid | 2g |
| Glycine | 0g |
| Proline | 0g |
| Serine | 0g |
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