Nutrition Information for Tomatoes, red, ripe, canned, packed in tomato juice

Serving Size	1 cup
Water	94g
Calories	17
Energy	72kj
Protein	0g
Total Fat	0g
Ash	0g
Total Carbohydrates	4g
Dietary Fiber	1g
Sugars	2g
Sucrose	0g
Glucose (dextrose)	1g
Fructose	1g
Lactose	0g
Maltose	0g
Galactose	0g
Calcium, Ca	31mg
Iron, Fe	0mg
Magnesium, Mg	11mg
Phosphorus, P	19mg
Potassium	188mg
Sodium	143mg
Zinc, Zn	0mg
Copper, Cu	6mg
Manganese, Mn	7mg
Selenium, Se	0mcg
Fluoride, F	5mcg
Vitamin C, total ascorbic acid	9mg
Thiamin	4mg
Riboflavin	0mg
Niacin	0mg
Pantothenic acid	0mg
Vitamin B-6	0mg
Folate, total	8mcg
Folic acid	0mcg
Folate, food	8mcg
Folate, DFE	8mcg_DFE
Choline, total	7mg
Vitamin B-12	0mcg
Vitamin B-12, added	0mcg
Vitamin A, IU	117IU
Vitamin A, RAE	6mcg_RAE
Retinol	0mcg
Vitamin E (alpha-tocopherol)	0mg
Vitamin E, added	0mg
Tocopherol, beta	0mg
Tocopherol, gamma	5mg
Tocopherol, delta	0mg
Vitamin K (phylloquinone)	2mcg
Fatty acids, total saturated	1g
4:0	0g
6:0	0g
8:0	0g
10:0	0g
12:0	0g
14:0	0g
16:0	1g
18:0	5g
Fatty acids, total monounsaturated	2g
16:1 undifferentiated	0g
18:1 undifferentiated	0g
20:1	0g
22:1 undifferentiated	0g
Fatty acids, total polyunsaturated	5g
18:2 undifferentiated	5g
18:3 undifferentiated	0g
18:4	0g
20:4 undifferentiated	0g
20:5 n-3	0g
22:5 n-3	0g
22:6 n-3	0g
Cholesterol	0mg
Tryptophan	8g
Threonine	4g
Isoleucine	0g
Leucine	2g
Lysine	2g
Methionine	8g
Cystine	8g
Phenylalanine	2g
Tyrosine	0g
Valine	1g
Arginine	0g
Histidine	0g
Alanine	3g
Aspartic acid	0g
Glutamic acid	0g
Glycine	0g
Proline	0g
Serine	2g
Alcohol, ethyl	0g
Caffeine	0mg
Theobromine	0mg
Carotene, beta	70mcg
Carotene, alpha	0mcg
Cryptoxanthin, beta	0mcg
Lycopene	2767mcg
Lutein + zeaxanthin	86mcg