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Nutrition Information for Potatoes, frozen, french fried, par fried, extruded, unprepared
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Potatoes, frozen, french fried, par fried, extruded, unprepared (USDA#11408)
| Serving Size | 10 strips |
| Water | 49g |
| Calories | 260 |
| Energy | 1088kj |
| Protein | 2g |
| Total Fat | 14g |
| Ash | 2g |
| Total Carbohydrates | 30g |
| Dietary Fiber | 4g |
| Calcium, Ca | 9mg |
| Iron, Fe | 1mg |
| Magnesium, Mg | 18mg |
| Phosphorus, P | 77mg |
| Potassium | 430mg |
| Sodium | 490mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 3mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 0mcg |
| Vitamin C, total ascorbic acid | 6mg |
| Thiamin | 7mg |
| Riboflavin | 0mg |
| Niacin | 2mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 0mg |
| Folate, total | 22mcg |
| Folic acid | 0mcg |
| Folate, food | 22mcg |
| Folate, DFE | 22mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 0IU |
| Vitamin A, RAE | 0mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 4g |
| 14:0 | 5g |
| 16:0 | 3g |
| 18:0 | 0g |
| Fatty acids, total monounsaturated | 8g |
| 16:1 undifferentiated | 2g |
| 18:1 undifferentiated | 8g |
| Fatty acids, total polyunsaturated | 1g |
| 18:2 undifferentiated | 1g |
| Cholesterol | 0mg |
| Tryptophan | 3g |
| Threonine | 0g |
| Isoleucine | 0g |
| Leucine | 0g |
| Lysine | 0g |
| Methionine | 3g |
| Cystine | 1g |
| Phenylalanine | 0g |
| Tyrosine | 7g |
| Valine | 0g |
| Arginine | 0g |
| Histidine | 4g |
| Alanine | 9g |
| Aspartic acid | 0g |
| Glutamic acid | 0g |
| Glycine | 0g |
| Proline | 9g |
| Serine | 0g |
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