Serving Size | 1 serving (NLEA serving size = 1 cup) |
Water | 4g |
Calories | 379 |
Energy | 1587kj |
Protein | 5g |
Total Fat | 0g |
Ash | 2g |
Total Carbohydrates | 86g |
Dietary Fiber | 1g |
Sugars | 9g |
Sucrose | 9g |
Glucose (dextrose) | 0g |
Fructose | 2g |
Lactose | 0g |
Maltose | 0g |
Galactose | 0g |
Calcium, Ca | 8mg |
Iron, Fe | 34mg |
Magnesium, Mg | 16mg |
Phosphorus, P | 63mg |
Potassium | 99mg |
Sodium | 816mg |
Zinc, Zn | 7mg |
Copper, Cu | 0mg |
Manganese, Mn | 0mg |
Selenium, Se | 2mcg |
Vitamin C, total ascorbic acid | 43mg |
Thiamin | 7mg |
Riboflavin | 3mg |
Niacin | 29mg |
Pantothenic acid | 0mg |
Vitamin B-6 | 7mg |
Vitamin A, IU | 2691IU |
Vitamin A, RAE | 784mcg_RAE |
Retinol | 779mcg |
Vitamin E (alpha-tocopherol) | 5mg |
Tocopherol, beta | 0mg |
Tocopherol, gamma | 5mg |
Tocopherol, delta | 0mg |
Vitamin K (phylloquinone) | 0mcg |
Fatty acids, total saturated | 0g |
8:0 | 0g |
10:0 | 0g |
12:0 | 0g |
14:0 | 0g |
15:0 | 0g |
16:0 | 0g |
17:0 | 0g |
18:0 | 2g |
20:0 | 0g |
22:0 | 0g |
24:0 | 0g |
Fatty acids, total monounsaturated | 0g |
14:1 | 0g |
15:1 | 0g |
16:1 undifferentiated | 0g |
17:1 | 0g |
18:1 undifferentiated | 0g |
20:1 | 0g |
22:1 undifferentiated | 0g |
24:1 c | 0g |
Fatty acids, total polyunsaturated | 0g |
18:2 undifferentiated | 0g |
18:3 undifferentiated | 1g |
18:4 | 0g |
20:2 n-6 c,c | 0g |
20:3 undifferentiated | 0g |
20:4 undifferentiated | 0g |
20:5 n-3 | 0g |
21:5 | 0g |
22:4 | 0g |
22:5 n-3 | 0g |
22:6 n-3 | 0g |
Tryptophan | 6g |
Threonine | 0g |
Isoleucine | 0g |
Leucine | 0g |
Lysine | 0g |
Methionine | 0g |
Cystine | 0g |
Phenylalanine | 0g |
Tyrosine | 0g |
Valine | 0g |
Arginine | 0g |
Histidine | 0g |
Alanine | 0g |
Aspartic acid | 0g |
Glutamic acid | 1g |
Glycine | 0g |
Proline | 0g |
Serine | 0g |
Carotene, beta | 40mcg |
Carotene, alpha | 0mcg |
Cryptoxanthin, beta | 33mcg |
Lycopene | 0mcg |