Serving Size | 0.75 cup (1 NLEA serving) |
Water | 2g |
Calories | 415 |
Energy | 1736kj |
Protein | 4g |
Total Fat | 8g |
Ash | 2g |
Total Carbohydrates | 79g |
Dietary Fiber | 5g |
Sugars | 42g |
Calcium, Ca | 19mg |
Iron, Fe | 6mg |
Magnesium, Mg | 55mg |
Phosphorus, P | 119mg |
Potassium | 183mg |
Sodium | 475mg |
Zinc, Zn | 5mg |
Copper, Cu | 0mg |
Vitamin C, total ascorbic acid | 0mg |
Thiamin | 1mg |
Riboflavin | 1mg |
Niacin | 18mg |
Vitamin B-6 | 1mg |
Folate, total | 370mcg |
Folic acid | 351mcg |
Folate, food | 19mcg |
Folate, DFE | 616mcg_DFE |
Vitamin B-12 | 5mcg |
Vitamin A, IU | 2778IU |
Vitamin D | 148IU |
Fatty acids, total saturated | 1g |
Cholesterol | 0mg |