Serving Size | 0.75 cup (1 NLEA serving) |
Water | 3g |
Calories | 365 |
Energy | 1527kj |
Protein | 10g |
Total Fat | 2g |
Ash | 2g |
Total Carbohydrates | 81g |
Dietary Fiber | 8g |
Sugars | 17g |
Calcium, Ca | 39mg |
Iron, Fe | 27mg |
Magnesium, Mg | 103mg |
Phosphorus, P | 302mg |
Potassium | 340mg |
Sodium | 482mg |
Zinc, Zn | 4mg |
Copper, Cu | 0mg |
Vitamin C, total ascorbic acid | 0mg |
Thiamin | 1mg |
Riboflavin | 1mg |
Niacin | 17mg |
Vitamin B-6 | 1mg |
Folate, total | 345mcg |
Folic acid | 326mcg |
Folate, food | 19mcg |
Folate, DFE | 573mcg_DFE |
Vitamin B-12 | 5mcg |
Vitamin A, IU | 2586IU |
Vitamin D | 138IU |
Fatty acids, total saturated | 0g |
Cholesterol | 0mg |