Serving Size | 0.75 cup (1 NLEA serving) |
Water | 3g |
Calories | 320 |
Energy | 1339kj |
Protein | 9g |
Total Fat | 2g |
Ash | 4g |
Total Carbohydrates | 80g |
Dietary Fiber | 17g |
Sugars | 18g |
Calcium, Ca | 56mg |
Iron, Fe | 27mg |
Magnesium, Mg | 214mg |
Phosphorus, P | 508mg |
Potassium | 616mg |
Sodium | 732mg |
Zinc, Zn | 5mg |
Copper, Cu | 0mg |
Vitamin C, total ascorbic acid | 0mg |
Thiamin | 1mg |
Riboflavin | 1mg |
Niacin | 16mg |
Vitamin B-6 | 1mg |
Folate, total | 333mcg |
Folic acid | 314mcg |
Folate, food | 19mcg |
Folate, DFE | 553mcg_DFE |
Vitamin B-12 | 5mcg |
Vitamin A, IU | 2500IU |
Vitamin D | 133IU |
Fatty acids, total saturated | 0g |
Cholesterol | 0mg |