Loading
Nutrition Information for Soup, cheese, canned, prepared with equal volume water
back to USDA Nutrition Index
Soup, cheese, canned, prepared with equal volume water (USDA#06411)
| Serving Size | 1 cup (8 fl oz) |
| Water | 88g |
| Calories | 63 |
| Energy | 264kj |
| Protein | 2g |
| Total Fat | 4g |
| Ash | 1g |
| Total Carbohydrates | 4g |
| Dietary Fiber | 0g |
| Calcium, Ca | 57mg |
| Iron, Fe | 0mg |
| Magnesium, Mg | 2mg |
| Phosphorus, P | 55mg |
| Potassium | 62mg |
| Sodium | 388mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 5mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 1mcg |
| Vitamin C, total ascorbic acid | 0mg |
| Thiamin | 7mg |
| Riboflavin | 0mg |
| Niacin | 0mg |
| Pantothenic acid | 4mg |
| Vitamin B-6 | 0mg |
| Folate, total | 2mcg |
| Folic acid | 0mcg |
| Folate, food | 2mcg |
| Folate, DFE | 2mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 440IU |
| Vitamin A, RAE | 120mcg_RAE |
| Retinol | 117mcg |
| Fatty acids, total saturated | 2g |
| 4:0 | 0g |
| 6:0 | 7g |
| 8:0 | 4g |
| 10:0 | 8g |
| 12:0 | 7g |
| 14:0 | 0g |
| 16:0 | 1g |
| 18:0 | 0g |
| Fatty acids, total monounsaturated | 1g |
| 16:1 undifferentiated | 0g |
| 18:1 undifferentiated | 1g |
| Fatty acids, total polyunsaturated | 0g |
| 18:2 undifferentiated | 7g |
| 18:3 undifferentiated | 5g |
| Cholesterol | 12mg |
| Tryptophan | 2g |
| Threonine | 7g |
| Isoleucine | 0g |
| Leucine | 0g |
| Lysine | 0g |
| Methionine | 0g |
| Cystine | 1g |
| Phenylalanine | 0g |
| Tyrosine | 0g |
| Valine | 0g |
| Arginine | 6g |
| Histidine | 5g |
| Alanine | 7g |
| Aspartic acid | 0g |
| Glutamic acid | 0g |
| Glycine | 0g |
| Proline | 0g |
| Serine | 0g |
Loading
There currently aren't any reviews or comments for this usda nutrition. Be the first!
Advertisement
Advertisement