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Nutrition Information for Soup, crab, canned, ready-to-serve
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Soup, crab, canned, ready-to-serve (USDA#06034)
| Serving Size | 1 cup (8 fl oz) |
| Water | 91g |
| Calories | 31 |
| Energy | 130kj |
| Protein | 2g |
| Total Fat | 0g |
| Ash | 1g |
| Total Carbohydrates | 4g |
| Dietary Fiber | 0g |
| Calcium, Ca | 27mg |
| Iron, Fe | 0mg |
| Magnesium, Mg | 6mg |
| Phosphorus, P | 36mg |
| Potassium | 134mg |
| Sodium | 506mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 0mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 2mcg |
| Vitamin C, total ascorbic acid | 0mg |
| Thiamin | 8mg |
| Riboflavin | 2mg |
| Niacin | 0mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 5mg |
| Folate, total | 6mcg |
| Folic acid | 0mcg |
| Folate, food | 6mcg |
| Folate, DFE | 6mcg_DFE |
| Vitamin B-12 | 8mcg |
| Vitamin A, IU | 207IU |
| Vitamin A, RAE | 10mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 0g |
| 14:0 | 0g |
| 16:0 | 8g |
| 18:0 | 7g |
| Fatty acids, total monounsaturated | 0g |
| 18:1 undifferentiated | 0g |
| Fatty acids, total polyunsaturated | 0g |
| 18:2 undifferentiated | 0g |
| 18:3 undifferentiated | 0g |
| Cholesterol | 4mg |
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