Nutrition Information for Salad dressing, ranch dressing, reduced fat

Salad dressing, ranch dressing, reduced fat (USDA#04640)

Serving Size	1 tablespoon
Water	62g
Calories	219
Energy	916kj
Protein	1g
Total Fat	17g
Ash	2g
Total Carbohydrates	16g
Dietary Fiber	0g
Sugars	3g
Sucrose	1g
Glucose (dextrose)	0g
Fructose	0g
Lactose	0g
Maltose	0g
Galactose	0g
Starch	6g
Calcium, Ca	125mg
Iron, Fe	0mg
Magnesium, Mg	6mg
Phosphorus, P	193mg
Potassium	132mg
Sodium	932mg
Zinc, Zn	0mg
Copper, Cu	0mg
Manganese, Mn	5mg
Selenium, Se	2mcg
Vitamin C, total ascorbic acid	0mg
Thiamin	2mg
Riboflavin	0mg
Niacin	7mg
Pantothenic acid	0mg
Vitamin B-6	2mg
Folate, total	4mcg
Folic acid	0mcg
Folate, food	4mcg
Folate, DFE	4mcg_DFE
Vitamin B-12	0mcg
Vitamin A, IU	67IU
Vitamin A, RAE	18mcg_RAE
Retinol	17mcg
Vitamin E (alpha-tocopherol)	1mg
Vitamin K (phylloquinone)	34mcg
Fatty acids, total saturated	1g
4:0	0g
6:0	0g
8:0	0g
10:0	0g
12:0	0g
14:0	1g
16:0	0g
17:0	3g
18:0	0g
20:0	6g
22:0	3g
24:0	0g
Fatty acids, total monounsaturated	5g
14:1	0g
16:1 undifferentiated	2g
16:1 c	2g
18:1 undifferentiated	5g
18:1 c	5g
18:1 t	0g
20:1	0g
22:1 undifferentiated	0g
24:1 c	0g
Fatty acids, total polyunsaturated	4g
18:2 undifferentiated	3g
18:2 n-6 c,c	3g
18:2 i	8g
18:3 undifferentiated	0g
18:3 n-3 c,c,c	0g
18:4	0g
20:4 undifferentiated	0g
20:5 n-3	0g
22:5 n-3	0g
22:6 n-3	0g
Fatty acids, total trans	8g
Fatty acids, total trans-monoenoic	0g
Fatty acids, total trans-polyenoic	8g
Cholesterol	21mg
Tryptophan	0g
Threonine	4g
Isoleucine	4g
Leucine	8g
Lysine	8g
Methionine	0g
Cystine	0g
Phenylalanine	6g
Valine	3g
Arginine	0g
Histidine	0g
Alanine	3g
Aspartic acid	0g
Glutamic acid	0g
Glycine	2g
Proline	8g
Serine	4g
Alcohol, ethyl	0g
Caffeine	0mg
Theobromine	0mg
Carotene, beta	4mcg
Carotene, alpha	2mcg
Cryptoxanthin, beta	2mcg
Lycopene	0mcg
Lutein + zeaxanthin	49mcg