Nutrition Information for Cheese spread, pasteurized process, american, without di sodium phosphate

Serving Size	1 cup, diced
Water	47g
Calories	290
Energy	1215kj
Protein	16g
Total Fat	21g
Ash	5g
Total Carbohydrates	8g
Dietary Fiber	0g
Sugars	7g
Calcium, Ca	562mg
Iron, Fe	0mg
Magnesium, Mg	29mg
Phosphorus, P	712mg
Potassium	242mg
Sodium	1345mg
Zinc, Zn	2mg
Copper, Cu	3mg
Manganese, Mn	0mg
Selenium, Se	11mcg
Fluoride, F	35mcg
Vitamin C, total ascorbic acid	0mg
Thiamin	4mg
Riboflavin	0mg
Niacin	0mg
Pantothenic acid	0mg
Vitamin B-6	0mg
Folate, total	7mcg
Folic acid	0mcg
Folate, food	7mcg
Folate, DFE	7mcg_DFE
Choline, total	36mg
Vitamin B-12	0mcg
Vitamin B-12, added	0mcg
Vitamin A, IU	653IU
Vitamin A, RAE	173mcg_RAE
Retinol	168mcg
Vitamin E (alpha-tocopherol)	0mg
Vitamin E, added	0mg
Vitamin K (phylloquinone)	1mcg
Fatty acids, total saturated	13g
4:0	0g
6:0	0g
8:0	0g
10:0	0g
12:0	0g
14:0	2g
16:0	5g
18:0	2g
Fatty acids, total monounsaturated	6g
16:1 undifferentiated	0g
18:1 undifferentiated	5g
20:1	0g
22:1 undifferentiated	0g
Fatty acids, total polyunsaturated	0g
18:2 undifferentiated	0g
18:3 undifferentiated	0g
18:4	0g
20:4 undifferentiated	0g
20:5 n-3	0g
22:5 n-3	0g
22:6 n-3	0g
Cholesterol	55mg
Tryptophan	0g
Threonine	0g
Isoleucine	0g
Leucine	1g
Lysine	1g
Methionine	0g
Cystine	0g
Phenylalanine	0g
Tyrosine	0g
Valine	1g
Arginine	0g
Histidine	0g
Alanine	0g
Aspartic acid	1g
Glutamic acid	3g
Glycine	0g
Proline	2g
Serine	1g
Alcohol, ethyl	0g
Caffeine	0mg
Theobromine	0mg
Carotene, beta	55mcg
Carotene, alpha	0mcg
Cryptoxanthin, beta	0mcg
Lycopene	0mcg
Lutein + zeaxanthin	0mcg