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Cheeses of Mexico and the Caribbean: Braided to Oaxaca Braided As the name implies, braided cheese refers to twisted lengths of cheese intertwined to create a thick round braid, similar to a braided rope.

Cheeses of Greece Brine-cured Brine cured is a reference to numerous types of cheese that are washed with, or submerged into, a brine bath as part of the cheese making process.

Cheeses of Belgium Chimay This cheese gets its name from the town in Belgium where it originated. It is produced under the historic guidance of the monks who originally produced cheeses within their Trappist monastery and community.

Cheeses of Italy: Parmesan to Trugole Parmesan Parmesan is a well-known semi-hard to hard Italian cheese made from partially skimmed cow's milk. Parmesan cheese can be purchased as a young cheese or as an aged cheese.

Cheeses of France: Ossau-Iraty to Vacherin Mont d'Or Ossau-Iraty A French cheese made from raw (unpasteurized) sheep's milk. The sheep's milk used for the cheese is obtained from Manech or Basco-Béarnaise ewes that are raised along the Pyrenees mountain range in the Basque region of France.

  England | Spain | Greece | Other Countries and Regions   England Worcestershire Sauce A popular condiment that has a savory flavor and is used to season a wide variety of dishes.

Amaranth | Corn | Millet Frying is a dry heat cooking method that generally requires the use of a heavy-bottomed skillet and a small quantity of oil or fat to cook the food and prevent it from sticking to the pan.

Enriched and/or Flavored Breads Some basic yeast bread recipes are enhanced with other ingredients that change the characteristics of the bread including the texture, flavor, and color.

Selecting a Date | Choosing a Setting | Party Themes | InvitationsMenu and Serving Ideas | Decorations | More Ideas | Graduation Recipes Graduation Day. The day every teenager has been waiting for since they started high school.

Strawberry Preparation | Strawberry Cooking | Freezing Strawberries | Tips Strawberries Large, juicy, red berries that are very sweet when ripe and grow on a low-growing perennial plant that has horizontal runners that spread along the ground.

Described below are some of the products (including flour) created directly from rice. Other than a few exceptions, products that are created after the grain has been ground into flour are not described, because they are so numerous.

Radish Preparation | Radish Cooking Tips Radishes A root vegetable related to the turnip and horseradish family, with a crisp texture and a peppery hot flavor.

Miscellaneous Products Frozen Whole Beef Cuts Whole fresh beef cuts may be packaged and frozen before they are purchased by the consumer. Barbecued Beef Ribs There are several brands of beef ribs that have been fully cooked with barbecue sauce added.

Miscellaneous Products Pork Cutlets (Scallops) Cutlets are thin boneless pieces of meat that weigh 4 ounces or less and are taken from tender cuts, such as the tenderloin and loin.

Valentine's Day has evolved not only as a celebration for adults, but also for children. There are many fun recipes for kids, such as frosted heart-shaped sugar cookies. We have Valentine Day ideas that include food, gifts, and activities for this special day.