Sausage and Brat Recipes

"Whether you are fixing fresh or precooked brats, there are many great recipes for you to try. Beer brats are always a favorite. Serve them with a variety of toppings, such as sauerkraut, onions, relish, peppers, ketchup, and mustard to satisfy everyone's taste. See our Poaching Pork information to see how fresh sausages should be cooked to result in juicy brats that are ready to throw on the grill. They are then browned and seared to give them that classic charred flavor."

"Awesome brat recipes. We love brats so we will definitely try some of these recipes. Can't wait to try the Brats In A Blanket. They really look interesting."