Loading

Cranberry Spiced Rum Recipe

Submit A Photo
Provided By
This cocktail is delicious and can easily quench a crowd. It will be perfect at your next holiday party. Omit the rum for a non-alcoholic version that everyone can enjoy. The aroma from the syrup will make your home smell pleasing for the festivities.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 orange - zested
  • 2 sticks cinnamon
  • 5 whole cloves
  • 3 tablespoons fresh ginger - peeled and finely chopped
  • 1/3 cup water
  • 1/3 cup sugar
  • 3 cups sparkling cider - chilled
  • 4 cups cranberry juice - chilled
  • 1 litre club soda
  • 1 cup dark rum
Directions
  • In a small saucpan, combine orange zest, cinnamon sticks, cloves, ginger, water, and sugar over medium heat. Bring to a boil, stirring until the sugar has completely dissolved.
  • Reduce the heat, cover and simmer for 5 minutes. Remove from the heat, uncover and let stand for 1 hour.
  • Strain through a fine-mesh sieve into a punch bowl, discarding the solids.
  • Add the remaining ingredients to the spiced syrup and stir. Add an ice ring before serving.
Similar Recipes
Holiday Martini
CRANBERRY LIQUEUR
sugar
cranberry juice
grand marnier
HOLIDAY MARTINIl
Hot Toddy
lemon
tea
honey
brandy
Apple Cider Buttered Rum
Garnish
unsalted butter
apple cider
Loading

Cranberry Spiced Rum Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com