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Pizza Hotdish Recipe
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PorkChop
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Ingredients
8 ounces elbow macaroni
1 pound ground beef
1/2 cup onion, diced
1 teaspoon garlic salt
1 1/2 teaspoons oregano
15 ounces tomato sauce
1/4 cup water
1/4 cup green olives, sliced
1 cup mozzarella cheese
1 cup cheddar cheese
1 cup pepperoni, diced
Directions
Preheat oven to 350 degrees. Cook pasta according to package; Drain. In a large skillet, brown ground beef with onion until no longer pink; Drain. Stir in seasonings, tomato sauce, water, olives and pasta. Place in 8x11 pan. Cover with cheese and pepperoni. Bake for 30-40 minutes or until cheese is golden brown.
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