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Cinnamon Apple Cobbler Recipe
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Cinnamon apple dessert topped with a single crust. Perfect for anyone that does not like a lot of crust.
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Servings:
Ingredients
APPLE LAYER:
10 cups sliced apples
1 1/2 cups sugar
1/4 cup flour
1 teaspoon cinnamon
1/4 teaspoon salt
2 teaspoons vanilla
2 tablespoons soft margarine
BATTER:
1 1/2 cups sifted flour
1 1/2 cups sugar
3/4 teaspoon salt
6 tablespoons margarine
3 eggs, slightly beaten
1 1/2 teaspoons baking powder
Container
:9 x 13 baking dish or pan
Directions
PREP
45
mins
COOK
1
hr
READY IN
1
.
75
hrs
Mix all ingredients in apple layer together and put in bottom of a large cake pan.
For batter, mix everything, except for the eggs, into oleo; then beat in eggs.
Drop batter by tablespoons over apples.
Bake at 350° for 1 hour. Test apples for doneness.
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Cinnamon Apple Cobbler Recipe Reviews
apple cobbler 7
:
Average of
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Reviewed By
bberg
"I think this would have been better if I had used Granny Smith apples. It turned out kind of dry and I think the Granny Smiths would make it a little juicier and a little more flavorful."
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