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Onion Lovers Burger Recipe

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www.mccormick.com
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Recipe and photo courtesy of www.mccormick.com
You'll love the savory flavor that McCormick® Chopped Onions provide to burgers.
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Servings:
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Ingredients
  • 1 pound ground beef
  • 2 tablespoons McCormick® Onions, Chopped
  • 1 teaspoon seasoned salt
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon McCormick® Black Pepper, Ground
  • 4 hamburger rolls
  • Lettuce, tomato and condiments (optional)
Directions
PREP
5 mins
COOK
10 mins
1. Mix ground beef, onion and seasonings in medium bowl until well blended. Shape into 4 patties.

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds.

3. Serve burgers on toasted rolls. Garnish with desired toppings and condiments.
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Nutrition (per serving)
Calories: 357 Calories
Fat: 17 Grams
Protein: 26 Grams
Cholesterol: 77 Milligrams
Carbohydrates: 25 Grams
Sodium: 594 Milligrams
Fiber: 1 Grams
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