Banana Quick Bread Recipe

Provided By
RecipeTips

Moist and delicious banana bread. A perfect way to use up those ripe bananas is to make everyone's favorite banana bread.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

5 tablespoons butter
1/2 cup sugar
1/2 cup brown sugar, packed
1 egg
2 egg whites
1 teaspoon vanilla
1 1/2 cups ripe bananas, mashed
1 3/4 cups all purpose flour
1 teaspoon salt
1 1/4 teaspoons baking powder
1/2 cup heavy cream
1/3 cup chopped walnuts (optional)

Container:9 x 5 loaf pan

Directions

PREP

20 mins

COOK

75 mins

Beat butter until light and fluffy.
Add sugars to butter and beat well.
Add egg, egg whites and vanilla to butter mixture and beat until well blended.
Add mashed bananas and beat on high for 30 seconds.
In a separate bowl combine flour, soda, salt, and baking powder. Alternately add flour mixture and heavy cream to butter mixture, mixing well.
If using, add walnuts to batter and mix well.
Pour mixture into a sprayed 9x5x3 loaf pan and bake at 350 for 1 hour 15 minutes.

VARIATION: You could also bake in mini loaf pans at 350 for 30 minutes.

Similar Recipes

Banana Split Banana Bread

semi
sugar
unsalted butter
flour
baking soda

Quick Banana Bread

baking soda
butter
sugar
bananas
vinegar

Jamaican Banana Bread

Cinnamon
nutmeg
sugar
Salt
vegetable oil

Help

Save ▼

Banana Quick Bread Recipe Reviews

banana bread

Average of 4.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By RTMember22

"I am always trying new banana bread recipes because I always seem to have ripe bananas in the freezer to use up. This recipe was good but nothing much different from the rest."