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Most Favorite Cous Cous Salad Recipe
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Ingredients
1 1/2 cups cooked couscous
2 medium tomatoes, diced
1 cucumber, diced
6 green onions, thinly sliced
1 1/2 cups cooked garbanzo beans (canned ok)
1 cup chopped parsley
Ground black pepper
1/4 - 1/2 cup olive oil
3/4 cup fresh lemon juice
1/2 teaspoon Dijon Mustard
1/2 teaspoon garlic powder
1 teaspoon dried mint
1/2 teaspoon salt
Directions
PREP
30
mins
READY IN
30
mins
Mix all ingredients together. Best when served cold.
Adjust lemon juice and vinegar to taste.
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