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Grape Blueberry Salad Recipe
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Ingredients
2 packages grape Jell-O - 3 oz.
2 cups boiling water
1 can blueberry pie filling
20 ounces crushed pineapple and juice
8 ounces cream cheese
1 cup sour cream
1/3 cup sugar
Nuts (optional)
Directions
PREP
30
mins
READY IN
30
mins
Combine Jell-O and boiling water; dissolve the Jell-O.
Add the pineapple juice. Chill until partially set.
Add blueberry pie filling and pineapple. Let set.
Blend the cream cheese, sour cream, and sugar together.
After Jell-O mixture is set, spread the cream cheese mixture on top.
This salad is pretty in a glass bowl or can be made in 9 X 13 pan.
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