Loading
Advanced Search

Apple Orchard Meatloaf Recipe

Servings:
Update Servings
Ingredients
  • 1 pound lean ground beef
  • 1 pound lean ground pork
  • 3/4 cup applesauce
  • 1 egg
  • 1/2 cup bread crumbs
  • 1 package (1 oz) dry onion soup mix
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon pepper
  • 3 tablespoons spicy brown mustard - divided
  • 2 tablespoons brown sugar
  • 12 ounces jar beef gravy
Container:Shallow roasting pan
Directions
COOK
1 hr
  • Heat oven to 350 degrees.
  • In large bowl place beef, pork, applesauce, egg, bread crumbs, onion soup mix, salt, pepper and 2 tbsp. mustard. Mix well to thoroughly combine ingredients.
  • In shallow roasting pan, pat meat mixture evenly into loaf approx 8 x 4 x 2 inches. Bake for 30 min.
  • In small bowl, stir together remaining tbsp. of mustard with brown sugar. Spread evenly on top of meatloaf.
  • Bake for another 30 min, until meatloaf is nicely browned and fully cooked.
  • Pour pan drippings into saucepan and skim fat from the top of drippings.
  • Stir in gravy and heat, stirring until hot.
  • Slice meatloaf and serve with gravy.
Similar Recipes
Basic Meat Loaf
Basic Meat Loaf
onion
salt and a few grindings of pepper
egg
bacon
chopped parsley
Simply Zesty Meat Loaf
Simply Zesty Meat Loaf
Worcestershire sauce
slices bread
extra lean ground beef
milk
egg
Meat Loaf
Meat Loaf
onion
salt
TOPPING
egg
prepared yellow mustard
More Similar Recipes
Loading
Advanced Search

Apple Orchard Meatloaf Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com