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Greek Spaghetti Recipe
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Ingredients
1 box thin spaghetti
1/2 cup butter
1 1/2 cups water
3 tablespoons Greek Seasoning
1 teaspoon garlic powder
2 teaspoons chicken bullion (or 2 cubes)
Parmesan cheese
Directions
Cook spaghetti and drain.
In the microwave, melt all remaining ingredients until bullion is dissolved.
Pour over noodles and let simmer for about 5 minutes. Serve with Parmesan cheese.
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