Loading
Advanced Search

Crock Pot Hash Brown Breakfast Casserole Recipe

Ingredients
  • 2 pounds frozen hash browns
  • 1 pint sour cream
  • 2 cups grated cheddar cheese
  • 1 can cream of chicken soup
  • 1/2 cup chopped onion
  • 1 teaspoon salt
  • 2 cups meat, such as diced ham or chopped sausage (optional)
Container:6-quart slow cooker
Directions
COOK
6+ hrs
  • Mix all of the ingredients in a large bowl.
  • Pour the mixture into the crock pot, cover, and turn the heat setting to low.
  • Allow it to cook overnight (8 to 10 hours), and it will be ready to serve at breakfast time.
Similar Recipes
Hash Brown Casserole with Crispy Topping
Hash Brown Casserole with Crispy Topping
shredded cheddar cheese
corn flake crumbs
TOPPING
salt
frozen hash browns
Brown Sugar Glazed Crock Pot Ham
Brown Sugar Glazed Crock Pot Ham
brown sugar
honey
Turkey Hash Brown Breakfast Bake
Turkey Hash Brown Breakfast Bake
Colby and Monterey Jack cheese
pepper
turkey
milk
eggs
More Similar Recipes
Loading
Advanced Search

Crock Pot Hash Brown Breakfast Casserole Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com