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Strawberry Cake Recipe

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The fresh flavor of strawberries makes this cake perfect for any special occasion. Whether it is for a birthday, a holiday or a special family celebration, this Strawberry Cake is sure to be a hit.
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Ingredients
  • CAKE:
  • 1 package yellow cake mix
  • 1 cup vegetable oil
  • 3 tablespoons flour
  • 1/2 cup water
  • 4 eggs
  • 1 package gelatin - large box, strawberry
  • 5 ounces strawberries - frozen and thawed, or fresh and sliced
  • ICING:
  • 5 ounces strawberries - frozen and thawed, or fresh and sliced
  • 16 ounces powdered sugar
  • 1/2 cup butter - softened
Directions
PREP
45 mins
COOK
20 mins
READY IN
1.25 hrs
  • Mix all the cake ingredients together; beat according to directions on cake mix.
  • Bake in greased 10 x 15 pan according to directions on cake mix.
  • You may need to increase baking time depending on how much liquid is in the strawberries.
  • Once cake is cooled, beat all ingredients for icing together and pour on cake.
  • This cake is even good without the icing.
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