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Grandma's Chocolate Chip Cookies Recipe

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These cookies are sure to melt in your mouth. With a flaky outside but a soft inside, they disappear quickly.
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Servings: 5 dozen
Ingredients
  • 1 cup unsalted butter
  • 1 cup vegetable oil
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 egg
  • 2 teaspoons vanilla
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 4 teaspoons cream of tarter
  • 4 cups flour
  • 2 cups chocolate chips
Directions
PREP
10 mins
COOK
10 mins
READY IN
1 hr
Preheat oven to 350 degrees. In a large mixing bowl, cream butter, oil and sugars. Add eggs and vanilla and mix well. Add in baking soda, salt and cream of tartar. Add flour and beat only until well combined. Stir in chocolate ships. Drop onto baking sheet. Bake for 8-10 minutes or until lightly browned.
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