Loading

Rhubarb Jelly Recipe

Ingredients
  • 5 cups Rhubarb, more is better
  • 4 cups sugar
  • 1 package Cherry or Strawberry Jello (small pkg)
Directions
Mix rhubarb and sugar and let sit a couple of hours until juicy. Boil until rhubarb breaks down and dissolves. Remove from heat and add jello. Store in the refrigerator in an airtight container.
Similar Recipes
Rhubarb Jam
fresh rhubarb
sugar
Huckleberry Jam
granulated sugar
butter
fruit pectin
or 2 1/2 pints ripe huckleberries
Carrot Jam
lime
carrots
lemon
sugar
orange
Loading

Rhubarb Jelly Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com