Loading

Fresh Applesauce Recipe

Provided By
This quick and easy uncooked applesauce can be used as a sauce or side dish and has all the great taste and nutrients of fresh raw apples.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 pounds apples
  • 1/2 teaspoon cinnamon, or to taste
  • 1/4 cup cider or water, if needed
Container:food processor
Directions
PREP
15 mins
COOK
0 mins
READY IN
15 mins
  • Wash apples well but don't peel them. Cut into quarters and remove cores.
  • Put into food processor with with cinnamon. Pulse until puréed (won't be completely smooth), adding cider or water if apples don't produce enough juice to puree well. If using a smaller processor, work in batches.
  • Use immediately, refrigerate (up to a week) or freeze.
Similar Recipes
Simple Applesauce
Golden Delicious apples
cold water
Chunky Applesauce
sugar
cooking apples*
ground cinnamon
pure vanilla extract
Easy Applesauce
cinnamon
vanilla extract
sugar to taste
water as needed to adjust thickness
Loading

Fresh Applesauce Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com