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Doughnuts 11 Recipe
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Ingredients
2 Eggs
1 cup Sugar
4 tablespoons melted shortening
4 cups flour
1/2 teaspoon Salt
4 teaspoons baking powder
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1 cup milk
Directions
Beat eggs and sugar together. Add cooled shortening. Add sifted dry ingredients alternately with milk. Roll on lightly flour surface to 1/2 inch thickness and cut with doughnut cutter. Fry in deep hot fat (375 degrees) until brown. Drain on absorbent paper towels. Makes 3 dozen doughnuts.
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