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English Muffin Loaf Recipe
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Ingredients
5 cups flour
1 tablespoon sugar
2 teaspoons salt
1/4 teaspoon soda
2 packages yeast
2 cups milk
1/2 cup water
cornmeal
Directions
Combine 3 C. flour, sugar, salt, soda & yeast. Heat liquids until very warm (125-130F) Add to dry mixture; beat well, stir in remaining flour to make desired batter. Divide between 2 loaf pans - greased & sprinkled with cornmeal. Sprinkle tops with cornmeal. Let rise 45 minutes. Bake at 400 for 25 minutes. Remove from pans immediately & cool.
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