Recipes
|
Tips & Advice
|
Glossary
|
Videos
|
Community
|
Seasonal
|
My Recipe Box
Join Now
|
Sign In
Loading
Advanced Search
Baked Apples with Cranberries and Figs Recipe
+
Larger Image
Rate & Review
Provided By
RecipeTips
A great tasting finale for any meal but especially during the Fall season.
Share this!
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Servings:
Ingredients
6 medium sized golden delicious apples
1/2 cup walnuts
1/2 cup pecans
1/2 cup dried cranberries
1/2 cup figlets
1 tablespoon molasses
1 teaspoon fresh grated lemon zest
1 teaspoon allspice
1/2 cup apricot preserves
1 1/2 cups apple cider
2 tablespoons butter
1/2 teaspoon vanilla extract
Container
:baking dish
Directions
PREP
30
mins
COOK
1
hr
READY IN
1
.
5
hrs
Preheat oven to 375°.
Lightly coat a shallow 8x12 baking dish with cooking spray.
Core apples all the way through with and apple corer.
Peel the upper third of each apple.
With a peeling knife, score the flesh 1/4 inch deep around the apple where the peeled portion meets the unpeeled.
Cut a downward angeled cut around the hole where the apple was cored to help hold the filling.
In a food processor, place the walnuts, pecans, cranberries and figlets.
Chop to a somewhat fine texture.
Add molasses, lemon zest and allspice; pulse until combined.
Place applies in the baking dish.
Gently press 1/4 cup of filling into the cavity of each apple.
Spoon one tablespoon of preserves onto the top of each.
Place cider and butter over low heat in a saucepan until the butter has melted.
Remove from heat and stir in vanilla.
Pour this over and around the apples.
Loosely tent the apples with tin foil.
Place on the center rack in the oven and bake for 30 minutes.
Continue to bake uncovered for approximately 30 more minutes or until the apples are tender, basting every 10 minutes.
Allow the apples to cook in the pan, continue to baste occasionally.
Serve warm or at room temperature.
Similar Recipes
Baked Apples Stuffed with Nuts and Cranberries
walnuts
vanilla
butter
cinnamon
dried cranberries
Speedy Baked Apples
Speedy 'Baked' Apples
Jonagold
firmly packed brown sugar
chopped walnuts
butter
Slow Cooker Baked Caramel Apples
brown sugar
margarine
cinnamon red
Granny Smith
cinnamon
More Similar Recipes
Help
Submit A Correction
Ask A Question
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Loading
Advanced Search
Baked Apples with Cranberries and Figs Recipe Reviews
There currently aren't any reviews or comments for this recipe. Be the first!
Rate It!
Add A Review Now!
Comment on this
More Similar Recipes
Recipes for Baking
Caramelized Fried Apples
Baked Apples
Caramel Apples
Dessert Recipes
Apple Enchilada
Apple Crostata
Cranberry-Apple Slaw
Apple Caramel Cranberry Crisp
Apple Recipes
Cape Cod Picnic Salad
Apple Cranberry Crisp
Turkey and Blue Cheese Salad
Apple Butter
Cranberry Recipes
Easy Applesauce
Apple Butter Cake
Apple Walnut Pie
Entertaining Recipes
Pears Cranberries and Mixed Greens Salad
Fall Autumn Recipes
Related Tips and Advice
how to make caramel apples
all about apples - q to z
all about apples - h to p
prevent apples from turning brown
Related Glossary Terms
dried cranberries
baked brown bread
baked cheese
baked alaska
Follow Us!
Charts
Recipes
Tips
Beef Cooking Times
Chicken Cooking Times
Cooking Temperature and Time
Food Substitutions
Ham Cooking Times
How Much To Buy
Lamb Cooking Times
Pork Cooking Times
Turkey Cooking Times
Popular Recipe Pages
Recipe Search
Recipes A to Z
Popular Recipes
Our Newest Recipes
Recipes A to Z
Seasonal Cooking Tips
Seasonal Cooking Videos
Cooking Tips Index
Advertisement
E-mail:
Sign Up
Advertisement
Mobile Site |
Contact Us |
Site Index |
Promotions |
Terms of Use | Privacy Policy | Advertise | Licensing
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com