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Spicy Meatballs with Cranberry Sauce Recipe
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Fun and easy to prepare, this meat and sauce recipe is a favorite for fall or holiday events.
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Servings:
Ingredients
meatballs, pre-cooked and thawed
16 ounces cranberry sauce or cranberry jelly
12 ounces chili sauce
1 tablespoon brown sugar
2 teaspoons lemon juice
Directions
PREP
15
mins
COOK
45
mins
READY IN
1
hr
In a saucepan, add cranberry sauce or cranberry jelly with chili sauce, brown sugar, and lemon juice. Heat on medium, stirring ingredients until combined.
In a separate baking dish, place thawed meatballs, add the cranberry sauce, and bake for 30 to 45 minutes.
Remove meatballs and sauce, placing the contents into a slow cooker, a chafing dish, or a similar heated pot to keep the meatballs warm as they are placed on the table for serving.
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Spicy Meatballs with Cranberry Sauce Recipe Reviews
spicy meatballs with cranberry sauce
:
Average of
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Comments (1)
Comment on this
Comment By
felixdonli
"can I bake in oven"
Rating By
littlegloria
Rating By
momcat622
Reviewed By
2Tmom
"Great recipe! Super easy and everyone loved them."
Reviewed By
jwc
"I made these for xmas and they were gone in an instant. Very good."
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asian chili or chile sauce and paste
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