Loading

Chocolate Zucchini Cake Recipe

Provided By
The zucchini makes this cake dense and moist; the spices provide an interesting change of pace from the usual dessert cake; and the chocolate makes it irresistible.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 1/2 cups granulated sugar
  • 3 cups zucchini, peeled and grated
  • 3/4 cup vegetable oil
  • 1/4 cup unsweetened applesauce
  • 4 eggs (well beaten)
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1 teaspoon lemon peel, grated
  • 1/2 teaspoon salt
  • 3 tablespoons cocoa
  • 3 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon soda
  • 1 cup chopped nuts (optional)
  • 12 ounces chocolate chips
Container:9" x 13" cake pan
Directions
PREP
15 mins
COOK
1 hr
  • Preheat the oven to 350°F. Grease and flour the cake pan.
  • In a large bowl, combine the sugar, oil, and eggs and blend until creamy and light yellow in color.
  • Stir in the vanilla, applesauce, and zucchini.
  • Add the dry ingredients and the optional nuts and blend until well incorporated.
  • Pour the batter into the prepared pan.
  • Sprinkle the top with 12 oz. of chocolate chips.
  • Bake 1 hour or until done (a toothpick inserted into the cake comes out clean).
Similar Recipes
Chocolate Chocolate Cake
milk
box chocolate cake mix with pudding
large bag
large bag
Lava Cakes
eggs
egg yolk
confectioners' sugar
(1 stick) butter
nutmeg
Chocolate Caramel Ice Cream Cake
chocolate ice cream with caramel cups of other favorite chocolate ice cream
container of chocolate frosting
chocolate caramel swirl chips
container of cream cheese frosting
chocolate cake mix
Loading

Chocolate Zucchini Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com