Loading

Edible Halloween Props - Water Bugs Recipe

Don’t worry, they won’t bite... much. These have just enough zippy flavor that you might stick out your tongue and hope for more.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 5 Kalamata olives
  • 30 long fresh rosemary leaves
  • 10 short fresh rosemary leaves
Directions
These have just enough zippy flavor that you might stick out your tongue and hope for more. Roll 6 rosemary leaves between your fingers so they have a long, rounded shape. Pierce the olive with a toothpick in 3 places on each side for legs. Insert 1 rosemary leaf into each hole. Insert 2 short rosemary leaves in front for the antennae.

Makes 5 bugs.

Similar Recipes
Edible Halloween Props - Roaches
dried cherries
cream cheese
pitted dates
Edible Halloween Crafts - Zombie Eyes
mayonnaise
pimentos
dry mustard
garlic powder
Blue food coloring
Putrid Piranha Edible Halloween Decor
(1.7 lb.) pork center cut loin fillet (mesquite barbeque
-20 slivered almonds
-12 strips bacon
Loading

Edible Halloween Props - Water Bugs Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com