Loading
Advanced Search

VODKA SAUCE FOR PENNE PASTA Recipe

Ingredients
  • 1 1/2 pounds penne pasta
  • 1/4 pound Butter
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup vodka
  • 1 can Italian crushed tomatoes
  • 3/4 cup Parmesan Cheese
  • 1/2 cup Romano cheese
  • 1 cup heavy cream
Directions
Cook 1-1 1/2 lbs penne pasta as directed. Meanwhile, melt butter over high heat, until bubbly. Add red pepper flakes, quickly add in the vodka. Simmer for about 2 minutes. Add tomatoes and two cheeses, simmer about 3 minutes. Add heavy cream, stirring to mix, heat 1 minute on low heat. Serve over pasta.
Similar Recipes
Penne Pasta Salad with Spinach and Tomatoes
Penne Pasta Salad with Spinach and Tomatoes
penne pasta
white wine vinegar
bite
grated Parmesan cheese
(6 ounces) baby spinach leaves
Shrimp Pasta with Spicy Tomato Sauce
Shrimp Pasta with Spicy Tomato Sauce
(14 1/2 ounces) diced tomatoes
water
pasta
sugar
shrimp
Mediterranean Steak Pasta with Tomato-Olive Sauce
Mediterranean Steak Pasta with Tomato-Olive Sauce
fettuccine
chopped fresh parsley
dried oregano leaves
(26 ounces) pasta sauce with olives
finely shredded Italian cheese blend
More Similar Recipes
Loading
Advanced Search

VODKA SAUCE FOR PENNE PASTA Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com