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Sweet Corn Pudding 5 Recipe

Ingredients
  • 2 cups whole kernel corn
  • 1 tablespoon flour
  • 3 tablespoons sugar
  • 2 Eggs
  • 3/4 teaspoon salt
  • 3/4 cup Milk
  • 1/2 stick butter
Directions
Place all ingredients in a blender and mix at high speed for 10 seconds. Pour into well greased baking dish and bake for 45 minutes at 375°. Serves 6.
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