Loading
Advanced Search

Freezer Carrots Recipe

Ingredients
  • 16 cups carrots, peeled & cut 3/8 inch crosswise
  • 1/2 cup sugar or less
  • 4 cups water
  • 4 teaspoons Salt
Directions
Mix all and boil three minutes. Cool and put in a freezer bag with liquid.
Similar Recipes
Glazed Carrots with Brown Sugar and Orange Zest
Glazed Carrots with Brown Sugar and Orange Zest
salt
carrots
orange peel
butter
Roasted Carrots and Parsnips 3
Roasted Carrots and Parsnips 3
olive oil
thyme
sea salt
carrots
parsnips
Candied Carrots
Candied Carrots
salt
white pepper
carrots cut into sticks
brown sugar
More Similar Recipes
Loading
Advanced Search

Freezer Carrots Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com