Loading
Advanced Search

Roasted Potato Medley 3 Recipe

www.recipetips.com
Provided By
Full of the flavors of Fall with a bit of zing from the vinegar and seasonings. Great served beside a roasted chicken. The sweet potatoes with the russet potatoes blend nicely.
Share this!
Facebook
Ingredients
  • 1 russet potato, cubed
  • 1 red potato, cubed
  • 1 sweet potato, peeled and cubed
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons fresh thyme, minced
  • 3 cloves garlic, minced
  • 1/4 cup low fat sodium chicken broth
Directions
PREP
15 mins
COOK
45 mins
READY IN
1 hr
Preheat oven to 375°.

In mixing bowl, combine russet potato, red potato, sweet potato, olive oil, vinegar, thyme, garlic and chicken broth, toss well to coat. Place into casserole dish and roast uncovered for 40-45 minutes or until potatoes are tender.

Similar Recipes
Garlic Oven Roasted Potatoes
Garlic Oven Roasted Potatoes
garlic
Italian seasoning
Salt and pepper to taste
potatoes
Roasted Potatoes Sweet Potatoes
Roasted Potatoes Sweet Potatoes
chili powder
sweet potatoes
olive oil
ground cinnamon
black pepper
Steamed and Roasted Baby Red Potatoes
Steamed and Roasted Baby Red Potatoes
baby red potatoes
garlic
paprika
black pepper
olive oil
More Similar Recipes
Loading
Advanced Search

Roasted Potato Medley 3 Recipe Reviews

roasted potato medley 3

:
Ratings (0)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
grandpa User
Reviewed By
"I'm saving this one in my recipe box for this fall!"
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com