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GRAPE SALAD 156 Recipe

Ingredients
  • SALAD
  • 1 package cream cheese, softened (8 ounce pkg)
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 4 pounds red and green seedless grapes, stemmed and washed
  • Topping
  • 1/2 cup brown sugar
  • 1/2 cup chopped pecans
Directions
Mix cream cheese, sugar and vanilla extract. Add grapes. Place in serving bowl and chill. Sprinkle brown sugar and chopped pecans over salad just before serving.

Salad Supper Favorite!

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