Apple Spice Potpourri 2 Recipe

Place dried apples and cranberries on a baking sheet and set aside to air dry for several days. In a large bowl, combine dried apples, dried cranberries, cinnamon sticks, nutmeg pieces, whole cloves and whole allspice. Mix ingredients together by hand. To simmer the potpourri, in a small saucepan, combine 1/2 cup of the potpourri mixture and 2 cups water. Place the saucepan over low heat and let simmer for several hours. If Mixture begins to dry out, add more water as needed. Simmering potpourri will fill your entire house with a pleasing fragrance!