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Dry Rub Recipe

Ingredients
  • 1 cup Brown Sugar
  • 1/4 cup paprika
  • 1 tablespoon black pepper
  • 2 tablespoons salt
  • 1 tablespoon Chili Powder
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon cayenne
Directions
Spread brown sugar on a cookies sheet or shallow pan place in oven at the lowest possible setting and allow to dry completely. Mix together the remaining ingredients. Place in an air tight container, Can be used on all meats and veggies.
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Related Glossary Terms
dry rub Glossary Term
dry rub
dry stout Glossary Term
dry stout
dry ice Glossary Term
dry ice
dry cured ham Glossary Term
dry cured ham
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