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Beef Tips And Noodles 4 Recipe
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Ingredients
2 pounds beef cubes
2 cans cream of celery soup
1 can cream of mushroom soup
1 onion, diced
1/4 teaspoon garlic powder
1/4 teaspoon salt and pepper
1 package egg noodles
Directions
In a 5-quart slow cooker, combine beef cubes, soups, onion and seasonings. Cook on low setting for 8 hours. Cook egg noodles and serve beef mixture over noodles. Makes 6 servings. (Do NOT add any water to soups!)
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