Loading
Advanced Search

Glazed Ham and Swiss over Buns Recipe

Ingredients
  • 1 1/2 pounds sliced ham
  • 1 pound Swiss cheese
  • 1 cup butter
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon poppy seeds
  • 1 tablespoon mustard
  • 2 tablespoons brown sugar
  • 2 dozen Kings Hawaiian cocktail buns
Directions
Bring butter, worcestershire, poppy seeds, mustard and brown sugar to a boil and let cool. Make up ham and cheese on buns. Put sandwiches in 9 x 13 pan (or little bigger) and baste with sauce. Cover and refrigerate overnight. Bake covered at 325° for 30 min. Uncover and bake additional 10 minutes.
Similar Recipes
Ham and Swiss Sandwiches
Ham and Swiss Sandwiches
Hawaiian rolls
onion powder
butter
Swiss cheese
worcestershire sauce
Pineapple Glazed Spiral Ham
Pineapple Glazed Spiral Ham
corn starch
crushed pineapple in juice
mustard
brown sugar
salt
Pineapple Glazed Ham
Pineapple Glazed Ham
+ SBO
Whole Cloves
prepared mustard
GLAZE
brown sugar
More Similar Recipes
Loading
Advanced Search

Glazed Ham and Swiss over Buns Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com