Loading
Advanced Search

Main Dish Meatballs Recipe

Ingredients
  • 2 pounds ground beef
  • 1/2 cup chopped onion or 3 tablespoon instant onion flakes
  • 1/2 cup uncooked Minute Rice
  • 1/2 cup cracker crumbs
  • 2/3 cup milk
  • 1 1/2 teaspoons salt (or less)
  • 1/2 teaspoon pepper
  • 1/4 teaspoon poultry seasoning
  • 3 tablespoons cooking oil
  • 2 cans cream of mushroom soup
  • 1 1/2 cups HOT water
Directions
Combine beef, onion, rice, cracker crumbs, milk, salt, pepper, seasoning. Shape into 2" balls. Brown in cooking oil in electric skillet at 360. Discard all fat. Add soup which has been diluted with the hot water. Cover and reduce heat to 220 for 1 1/2 hour, stirring occasionally. Serve with mashed potatoes! My sister would make batches of meatballs and freeze in large zip-locked bags.
Similar Recipes
Stuffed Saucy Meatballs Pasta
Stuffed Saucy Meatballs Pasta
small balls fresh mozzarella cheese
Hot cooked spaghetti rigati
salt
(25 to 26 ounces) red pepper pasta sauce
finely chopped fresh oregano
Saucy Porcupine Meatballs
Saucy Porcupine Meatballs
onion salt
tomato juice
SAUCE
chili powder
nutmeg
Spaghetti and Meatballs
Spaghetti and Meatballs
spaghetti sauce mix
egg
tomato sauce
grated Parmesan cheese
water
More Similar Recipes
Loading
Advanced Search

Main Dish Meatballs Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com