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BOILED HAM SANDWICHES Recipe

Ingredients
  • 12 slices ham
  • 12 slices Swiss Cheese
  • 1/2 pound oleo
  • 3 tablespoons mustard
  • 1 teaspoon Worcestershire sauce
  • 1 grated onion
Directions
Mix oleo, mustard, Worcestershire sauce, and onion. Spread this mixture on the buns and top with ham and cheese. Wrap in Reynold's Wrap; heat in a 300° oven 15 - 20 minutes.
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