Loading
Advanced Search

Chicken Stew Recipe

Submit A Photo
jsisky73
Provided By
This is an easy kid-friendly meal that my family loves. I serve this over white rice.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 whole chicken, cut up, skin removed
  • 4 medium potatoes, peeled and diced
  • 1 can pinto beans - drained
  • 1 can tomato sauce
  • 1 package Sazon seasoning
  • Olive oil
  • Adobo seasoning
  • Salt
  • Pepper
Directions
COOK
1.5 hrs
  • Brown chicken in olive oil over medium-high heat. Season with Sazon, Adobo, salt, and pepper.
  • Add beans, tomato sauce, and water to cover the chicken. Cover and reduce heat to low, cook about 1 hour or until chicken is tender. (I like mine to be falling off the bone, which takes about another 1/2 hour.)
  • The potatoes should be added when they will have 20 minutes to 1/2 hour to cook before the chicken will be done.
Similar Recipes
Sweet Spicy Indian Chicken Stew
Sweet Spicy Indian Chicken Stew
McCormick® Garlic Powder
McCormick® Curry Powder
McCormick® Red Pepper
chopped onion
olive oil
Recipe Inspirations Tuscan Chicken Stew
Recipe Inspirations Tuscan Chicken Stew
McCormick® Recipe Inspirations Tuscan Chicken Stew
boneless skinless chicken breasts
(14 1/2 ounces) diced tomatoes
red wine %3cu%3eor%3c/u%3e water
olive oil
Chicken and Squash Stew
Chicken and Squash Stew
chicken broth
olive oil
onion
butter
bell peppers
More Similar Recipes
Loading
Advanced Search

Chicken Stew Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com