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Alice's Date Nut Bread Recipe

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This is an excellent holiday bread that is very moist and rich.
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Servings:
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Ingredients
  • 2 cups chopped dates
  • 1/3 cup shortening
  • 3/4 cup brown sugar
  • 1 egg
  • 1 cup chopped walnuts
  • 1 cup boiling water
  • 5 tablespoons cold water
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon salt
Directions
PREP
30 mins
COOK
1 hr
READY IN
1.5 hrs
  • Put dates, nuts, and shortening in a large bowl and add boiling water; add the cold water and stir.
  • Add the baking soda, brown sugar, vanilla, and egg; stir until thoroughly mixed.
  • Mix the flour, baking powder, and salt together and add to the mixture; stir well.
  • Pour batter into two greased loaf pans.
  • Bake at 350 degrees for approximately 1 hour.
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